2019 | Castello di Fonterutoli | Poggio alla Badiola Producer_Mumm Napa distilled in 1988 and whacked

distilled in 1988 and whacked into an American oak barrel

It’s magnificent to see such beautiful and sustainably produced fine wines emerging from Hundred Hills

earthen-floor aging room where a delightful faint sweetness was achieved by aging nearly all in American white oak

For the variety seekers

This blend of 80% Sangiovese and 20% Malvasia Nera was aged for 24 months in French oak and spent two years in bottle prior to being released

2019 | Castello di Fonterutoli | Poggio alla Badiola Producer_Mumm Napa distilled in 1988 and whackedRed Wine: 2019 Castello di Fonterutoli Poggio alla Badiola Deep, inky purple in color. On the nose, intense aromas of red berries and cocoa. Elegant, fresh red berry flavors, velvety, aromatic and supple. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate