Description
The wine then matures for a minimum of 1 year in 20 and 30-hectoliter Slavonian oak barrels
In the mouth is warm
fermented and selected
The refermentation on the marc of Amarone in January gives it deeper color
It was bottled on April 11
Farina Pinot Grigio delle venezie DOC 2025 rosè The wine then matures forPinot Grigio is the Italian name for Pinot Gris, a white mutation of the Pinot family. It shares its genetic fingerprint with Pinot Noir, Pinot Blanc, and several other varieties. The term Pinot Grigio has become strongly associated with light bodied wines produced in great quantities, particularly in northern Italy. The wines are most commonly described as dry white wines with relatively high acidity. These characteristics are complemented by aromas
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