Vanilla Santa Cookies Buttercreams & Whip Topping Why Bakers Use Baking Cups

Why Bakers Use Baking Cups

giving food and beverage professionals a versatile way to add color and shine to their creations

Best for heat-processed recipes—less suitable for reconstitution

and the intensity compounds wherever the film folds back on itself

Artificial and Natural Vanilla Flavor - 16 Fold is a substitute for pure Vanilla Extract

Vanilla Santa Cookies Buttercreams & Whip Topping Why Bakers Use Baking CupsThe Vanilla Santa from Cookies United is a vanilla cookie topped with red sugar crystals, packed in a 5 lb bulk box at about 22 cookies per pound. It comes finished and ready to serve. We stock it in bulk and wholesale for bakeries, delis, caterers, grocery bakery counters, and foodservice. Red sugar on a pale vanilla cookie is about as direct as Christmas signaling gets. There is no icing to soften, no chocolate to guard against in warm weather, and