Markus Molitor Riesling Sekt Brut NV LE MARCHE and then became sommelier at

and then became sommelier at the Michelin star restaurant Pierre Orsi in Lyon

the cultivated area of the estate wins over part of the rocky terrain

On the nose there are notes of buttery pastry

François was born into a family of vignerons in Santenay and has been the winemaker at Domaine Lequin-Colin since 1996

known as Picotendro)

Markus Molitor Riesling Sekt Brut NV LE MARCHE and then became sommelier atMarkus Molitor has been producing sparkling wines since 1982 and is one of the pioneers in the tradition of sparkling wine in this region. The grapes for this wine come from a variety of Molitor's vineyards along the river Mosel. The slate soil imparts minerality and focus to the finished wine. The grapes are carefully selected, crushed, and then the must is fermented in large wooden barrels. A second fermentation follows in tank. Aromas reminscent of