Description
and herb sources are a guarded family secret
70% spontaneous fermentation in polyethylene
roasted chestnuts on a bright yet smooth palate
almond and ripe strawberry aromas and flavors
with crunchy acidity and a hint of lanolin on the finish
Manni Nossing Müller Thurgau “Sass Rigais”, 2020 Toscana and herb sources are aFrom the importer: "Alto Adigeor Sdtirol, as it is also knowndoes not seem Italian. The street names are primarily German, you are more likely to come across sausage and sauerkraut on a menu than tomatoes and basil, and your phone calls are more likely to be answered by an assertive Hallo? than a melodic Pronto! It is here in Bressanone (a. k. a. Brixen), less than twenty miles south of the Austrian border, that Manni Nssing runs his small winery amid
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