Description
The IV Chão de Sal is a “secret” wine that Paulo makes (hence labeling it IV instead of Insula Vinus)
Forey ages this wine in a mix of small barrel and demi-muid
• Fermentation lasts 2 months in older oak barrels and 10 months in bottle
the maceration is similar at about a month
LaurentRegion: ThermenregionVineyard: Ried HolzspurSoil Type: Alluvial with high limestone contentFermentation & Élevage: All StockingerFarming: Certified Organic
2022 Domaine des Comtes Lafon, Les Porusots Meursault Premier Cru, Burgundy, France 1.5L Domaine Plaisance-Penavayre The IV Chão de SalThe 1er Cru Porusots is an east facing vineyard with deep clay soils. The site produces lavish, layered and deeply structured wines.
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