2018 Ronchi di Cialla Schioppettino Colli Orientali del Friuli Cialla, Friuli-Venezia Giulia, Italy Clos Kixhaya 2017 Fitapreta 'Branco de Talha'

2017 Fitapreta 'Branco de Talha' Antao Vaz - Roupeiro

so the patient among us will be greatly rewarded

Tue Boeuf vinifies and bottles three separate estate Cheverny Rouge wines: Rouillon

the erosion of ancient lava flows

Aged on lees for two years

2018 Ronchi di Cialla Schioppettino Colli Orientali del Friuli Cialla, Friuli-Venezia Giulia, Italy Clos Kixhaya 2017 Fitapreta 'Branco de Talha'100% Schioppettino Soil: Eocene Marl and Marleous sandstone Altitude: 150 200 m above sea level Age of Vines: 50 Years old Yield: 30 Hl Ha Farming practices: organic Yeast: indigenous Skin maceration: 4 5 weeks with pumpovers twice daily Malolactic fermentation: yes Fermentation vessel: stainless steel Aging: In French oak barriques for 14 18 months and bottle for 30 36 months