2023 Domaine des Ardoisieres Cuvee Schiste, IGP Vin des Allobroges, France Colete 10 months in barriques and

10 months in barriques and for 4 months in steel tanks

1972) on clay/limestone/granite soils with a southwest exposition

Certified bio/organic since 2004

but is also planted on sand (holy grail) and he is certified organic to boot

Viticulture: Purchased organic grapes

2023 Domaine des Ardoisieres Cuvee Schiste, IGP Vin des Allobroges, France Colete 10 months in barriques and40% Jacqure, 30% Roussanne, 20% Pinot Gris, 10% Mondeuse Blanche Only indigenous yeasts are used and no SO2 during vinification. Malolactic fermentation is not carried out systematically. Vinified whole cluster in barriques (two to three years old), and aged for 12 months in barrique then bottled after light filtration with only one gram of sulfur used at bottling.